It is a wine of golden color and a rich bouquet dominated by the aroma of ripe peach
It has the typical, distinct flavor of Chardonnay grapes, partially fermented in a French oak barrel, giving it a slight aftertaste of roasted cashew nuts. It is a ready-to-eat wine that can be aged for up to 3 years.
According to the philosophy of the creators of the Element wine - this drink is a return to simplicity and nature, which is reflected in a label with characteristic symbols (Earth, Wind, Fire and Water).
Perfect with seafood and Asian cuisine.
Serving temperature 11 ° C
A characteristic feature of the Australian Riesling is that the wine acquires smoky smell as it ages. Often there is a hint of gasoline, this is not a sign of wine spoilage, but an unique feature.
Australian Shiraz is French Syrah. Due to different climate, Shiraz is more spicy and you can taste dark chocolate in it.
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