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Sol De Chile Premium Cabernet Sauvignon

The grapes come from our vineyards located in Villa Alegre, 285 km south of Santiago, in Maule Valley

This place has a Mediterranean-like climate, where the winter rains are normal and the summers are dry, with marked rangę of temperatures between day and night. This allows the grapes to get ripe tannins, as well as excellent aromas and color concentration. Soils are a combination of sand and volcanic ash and the fiat terrain gets and superb sunlight exposition.


The grapes were harvested in mid-April. The must is fermented in stainless steel tanks, with selected yeasts at temperatures ranging from 26° to 28°C for a period of seven to ten days, then aging in barrels, to finally stabilize and filter the wines before bottling with all the precautions so as not to affect their guality.

Our premium wine has a deep purple colour with notes of black berry, vanilla spices, black pepper and toast tobacco, warm mouth structures, with ripe tannin and weight with an excellent aftertaste. A great match is red meats, lamb chop, strong and maturę cheese. 

Sol De Chile Premium Cabernet Sauvignon

Sol De Chile Premium Cabernet Sauvignon

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