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Sol De Chile Reserva Cabernet Sauvignon

The grapes come from our vineyards located in Villa Alegre, 285 km south of Santiago, in Maule Valley.

This place has a Mediterranean-like climate, where the winter rains are normal and the summers are dry, with marked range of temperatures between day and night. This allows the grapes to get ripe tannins, as well as excellent aromas and color concentration. Soils are a combination of sand and volcanic ash and the flat terrain gets and superb sunlight exposition.

The grapes were harvested at the end of March. The must is fermented in stainless steel tanks, with selected yeasts at temperatures ranging from 26 ° to 28°C for a period of seven to ten days. They are then transferred to French and American barrels where they are aged for 8 months. Before bottling, the wines are carefully stabilized and filtered to keep all the fruit. 

Our Cabernet Sauvignon Reserve has an intense red ruby color. It is a fine sample of a complex wine with aromas and flavors of casis and black cherries, hints of hazelnut and chocolate. It is a powerful and concentrated wine with tannins that are ripe and elegant. It matches red meats, beef, roast beef and strong cheeses

Sol De Chile Reserva Cabernet Sauvignon

Sol De Chile Reserva Cabernet Sauvignon

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